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Tuesday 19 May 2020

Choclate Coco another borbon no bake chocolate coconut bobon

Ingredients:
100 grams of desiccated coconut
50 grams cocoa powder
3/4 cup powdered sugar
1/4 cup milk or as required
Dark chocolate for coating
Preparation:
800 grams of desiccated coconut mixing bowl. And ready win. Add milk and kneed it form adult. Make lemon size of the prepared and it is free for 15 minutes. Milk chocolate in microwave for one to two minutes are you can also use double boiler to melt the chocolate. Oyster bars in the American chocolate from all the site. Out. Of your chase. dim for 30 minutes. Chocolate bun buns are ready to eat. You can make using white chocolate chips, milk chocolate, semi-sweet chocolate with some different shapes and size of sprinkles and you can also throw them into desiccated coconut. In any way they are going to taste. Gashi

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